Butterbeer with Salted Caramel Syrup and Vanilla Syrup
Ingredients :
½ oz (15 ml) salted caramel syrup
¼ oz (8 ml) vanilla syrup
4 oz (120 ml) cold cream soda
2 oz (60 ml) cold sparkling water
whipped cream (for garnish)
Preparation :
In a glass filled with ice, add the syrups and mix until your fingers become very cold.
Top with cream soda and sparkling water.
Garnish with whipped cream.
About our Butterbeer with Salted Caramel Syrup and Vanilla Syrup
Whether or not you're a fan of the Harry Potter saga, you can't remain indifferent to the famous butterbeer. Our version contains neither beer nor butter (God, it's off to a bad start!) but it is divinely delicious. You can multiply the recipe to make a punch to share with all your magician friends.