Ingredients :

1 cup (250 ml) sesame seeds

1 liter of water

1 cup (250 mL) strawberries (sliced)

1 cup (250ml) milk

¾ cup (190 ml) tiki syrup

Preparation :

In a large bowl, soak the sesame seeds in 2 cups of water for 2 hours.

Drain the sesame seeds and mix them with the milk and the strawberries.

Let stand for 2 hours.

Filter the mixture through a fine sieve into a carafe and dilute it with the remaining cold water.

Add the syrup.