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Here's one we've been wanting to make for a long time: a 100% natural pumpkin spice syrup, made with real pumpkin and real spice maceration.
Are you cray-cray for pumpkin spice lattes? So are we! Patrice's mom liked this syrup so much that she’s already called dibs on the entire first batch.
Want to add a touch of autumn to your favorite cocktails? Simply replace the simple syrup in your recipes with our pumpkin syrup!
Available for a limited time only, so do like Mama Plante and stock up while you can. ;)
How to use it?
Mulled wine or cider;
In lattes or coffee mocha or pumpkin chai latte;
In the kitchen to make gingerbread cookies, pumpkin pie or to flavor tiramisu, ice cream or whipped cream.